Chicken, Mango and Butternut Squash

Food with love 💕

Is it obvious that I bought a heart shaped cookie cutter? 

I decided to have some fun with my food. Using a cookie cutter I made mango and potatoes into hearts. 

Ingredients for 2 people: 

1 Butternut Squash

1 Mango

4 Baby potatoes

Pack of mini chicken fillets

Bag of Aldi crunchy salad 


Cut your mango into slices and then use the heart shaped cookie cutter to make heart pieces. 

Do the same with the potatoes. You can choose to peel the skins or keep them on. I prefer the skins on. 

Cut your butternut squash into small pieces. Place on a baking tin. Put in the oven at 190 degrees for 25-30 minutes. 

Put your potatoes into a saucepan and boil until cooked. Then drain.

Preheat a George Foreman grill for 5 minutes. Place your chicken fillets on the grill and cook for 8 minutes. 

Once potatoes are boiled, chicken is grilled and butternut squash is roasted. Place on a bed of salad and serve. 

Nutrition Per Serving

367 Calories

45g of Protein

39g of Carbs

4g of Fiber

16g of Natural Sugar

3g of Fat 


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